chef jobber i Vestlandet
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21 jobber
- Soprana Personell NorwayBergenSvarer vanligvis innen 1 dag·
- Knowledge to prepare nice-looking, good-quality meals independently from scratch.
- Minimum 3 years of experience in higher level A La Carte restaurants.
- Se alle jobber hos Jobb: Soprana Personell Norway – Bergen – Jobb: Chef - Bergen
- Lønnssøk: A La Carte chef for work in Norway (With EU permits only!) lønninger
Vis lignende jobber hos denne arbeidsgiverenGJØA ROSENDAL ASHjemmekontor in Rosendal·- The role requires flexibility in working evenings and weekends.
- A passion for seafood and high-quality cooking.
- A competitive salary based on your experience.
- Se alle jobber hos Jobb: GJØA ROSENDAL AS – Rosendal – Jobb: Chef - Rosendal
- Lønnssøk: Chef, Gjøa Sjømat lønninger
- iSushiBergen·
- For iSushi, your main task will be make sure we are following recipes, routines and standards set for the iSushi concept.
- Experience with sushi is a plus.
- Se alle jobber hos Jobb: iSushi – Bergen – Jobb: Head Chef - Bergen
- Lønnssøk: Assistant Head Chef iSushi x Roxys Diner lønninger
- Soprana Personell NorwayBergenSvarer vanligvis innen 1 dag·
- Craft and present a 3-course menu daily for a small number of guests (20-40 people per day), ensuring exceptional quality and presentation.
- Se alle jobber hos Jobb: Soprana Personell Norway – Bergen – Jobb: Chef - Bergen
- Lønnssøk: Boutique Hotel Chef (With EU permits only!) lønninger
- Scandic hotelsVoss kommune·
- Scandic Voss ser nå etter sous chef som skal bistå kjøkkensjefen med å utvikle matkonseptet og levere gode gjesteopplevelser.
- Se alle jobber hos Jobb: Scandic hotels – Voss kommune – Jobb: Kokk - Voss kommune
- Lønnssøk: Sous chef - Scandic Voss lønninger
- Se populære spørsmål og svar om Scandic hotels
- Carnival Cruise LineBergen·
- Assist the chef / sous-chef conduct culinary classes – if required.
- Plan all equipment’s requirements ahead of time – Liaise with Galley supervisor / Sous chef…
- Se alle jobber hos Jobb: Carnival Cruise Line – Bergen – Jobb: Line Cook - Bergen
- Lønnssøk: Chef de Partie-Galley | Carnival Cruise Line lønninger
- Soprana Personell NorwayVestlandetSvarer vanligvis innen 1 dag·
- We are looking for a hotel restaurant (a la Carte) Chef to join our client's international team in Norway and prepare high quality European and Scandinavian…
- Se alle jobber hos Jobb: Soprana Personell Norway – Vestlandet – Jobb: Cook - Vestlandet
- Lønnssøk: Cook for long term work in Norway (With EU permit only!) lønninger
Vis lignende jobber hos denne arbeidsgivereniSushiBergen·- Is familiar with IC-food and kitchen Health and Safety.
- Preferably has experience with sushi making.
- Se alle jobber hos Jobb: iSushi – Bergen – Jobb: Sushi Chef - Bergen
- Lønnssøk: Sushi chef Råstølen lønninger
- Carnival Cruise LineBergen·
- The cruise ships of Carnival Cruise Line are floating hotels and guest like to enjoy all the delicious food prepared onboard.
- Se alle jobber hos Jobb: Carnival Cruise Line – Bergen – Jobb: Line Cook - Bergen
- Lønnssøk: Demi Chef de Partie | Carnival Cruise Line lønninger
- Carnival Cruise LineBergen·
- Provide accurate feedback at all times to the chef.
- Ensure kitchen staff attends all meetings as directed by the chef.
- Rotation: 7-8 months on / 2 months off.
- Se alle jobber hos Jobb: Carnival Cruise Line – Bergen – Jobb: Sous Chef - Bergen
- Lønnssøk: Galley Junior Sous Chef | Carnival Cruise Line lønninger
- DE BERGENSKEHjemmekontor in Bergen·
- Som ass Kjøkkensjef deltar du aktivt i produksjon av mat samtidig som du sammen med kjøkkensjef har ansvaret for drift, produksjon og gjennomføring av…
- Se alle jobber hos Jobb: DE BERGENSKE – Bergen – Jobb: Assisterende Kjøkkensjef - Bergen
- Lønnssøk: Assisterende Kjøkkensjef, De Bergenske Servering lønninger
- Carnival Cruise LineBergen·
- Must have comprehensive knowledge of Pastry & Bakery operations.
- Precise knowledge of all product specifications in use.
- Se alle jobber hos Jobb: Carnival Cruise Line – Bergen – Jobb: Sous Chef - Bergen
- Lønnssøk: Sous Chef - Pastry | Carnival Cruise Line lønninger
- Hotel Norge by ScandicHjemmekontor in Bergen·
- Våre Kokker har lidenskap for mat og service.
- Vi vil ha kvalitetsbevisste mennesker som er genuint opptatt av mat og service.
- Oppdatert på mat og drikketrender.
- Se alle jobber hos Jobb: Hotel Norge by Scandic – Bergen – Jobb: A La Carte Kokk - Bergen
- Lønnssøk: Kokk til Cafe Norge, à la carte. 100% stilling lønninger
- Carnival Cruise LineBergen·
- Good knife skills and be proficient in the use of basic chef knives and pastry utensils.
- As a Baker for Carnival you will be preparing bread and, pastries, and…
- Se alle jobber hos Jobb: Carnival Cruise Line – Bergen – Jobb: Baker - Bergen
- Lønnssøk: Baker | Carnival Cruise Line lønninger
Vis lignende jobber hos denne arbeidsgiverenTurtagrø Hotel AsHjemmekontor in Luster·- Have good knowledge of Nordic food.
- Have a genuine interest in developing the restaurant.
- Vi har personalbolig med enkeltrom for alle ansatte og disse ligger 30…
- Se alle jobber hos Jobb: Turtagrø Hotel As – Luster – Jobb: Kokk - Luster
- Lønnssøk: Chef lønninger
Job Post Details
A La Carte chef for work in Norway (With EU permits only!)
Soprana Personell Norway
Bergen
Jobbdetaljer
Jobbtype
- Heltid
Sted
Bergen
Full stillingsbeskrivelse
We're searching for 2 experienced chefs who would like to share their skills with important guests at an exceptional destination in Norway.
At this place, you will work together with high-skilled colleagues and will be responsible for serving local, Nordic food made from the best seasonal ingredients. Apply now and don't miss out this winter job opportunity which can be easily contracted to permanent work.
- Cuisine: Nordic, local with a touch of European twist.
- Location: Alesund region.
- Team: 3-6 chefs per shift + kitchen manager.
- Accommodation: will be provided according to your demand. Possibility to come with a family.
- Employement: directly in Norwegian company.
- Salary: Tariffavtale according to your experience.
- Knowledge of Norwegian cuisine.
- Knowledge to prepare nice-looking, good-quality meals independently from scratch.
- Minimum 3 years of experience in higher level A La Carte restaurants.
- Good English. Team is international and English is daily working language.
Apply with a button on the right or just attach your CV directly to the email: job.scmud@sopranapersonell.recruitee.com
More info: +4794785077, hr@soprana.no.
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